There is nothing silly about this dining destination in Potts Point. The Silly Tart Kitchen lives and breathes the garden to plate philosophy with food made from the heart.
If you asked me to describe Boeuf Bourguignon, I would say it is a luxurious dish. You can subtlety taste every single ingredient whist the smooth velvety sauce coats your mouth beautifully leaving you wanting more.
High quality French bistro food coupled with a wine list to die for. Welcome to Potts Point Bistro Rex.
The Darlo Country Club is a shining jewel in Sydney’s creative dining scene. I for one can’t wait to return
If you only have a weekend to get to know Paris, here are my top ten tips on what to do in Paris, the city of love.
Guillaume is one of the most inspiring chefs in the world, not only for his cooking, but also for his leadership and integrity.
There are twenty arrondissements in Paris which are arranged in the form of a clockwise spiral, funnily enough it is likened to a snail shell, escargot anyone?
Inspired Living in France, and then some. Five years ago, my partner Andrew discovered a farmhouse deep in the South of France. He fell in love with it and snapped it up immediately. Having only visited France briefly many years before, I had never ventured past the bustling streets of Paris. I’ve always loved Paris, for me it’s…
Many years ago, my friend Leanne and I would hit the Italian Deli’s in Sydney’s inner-west suburbs of Haberfield and Leichhardt. This became an obsession for quite some time, and I have to say we became professional gourmet food shoppers on many levels. It was something we looked forward to and would do it as often as we could.
Who doesn’t love cheese. I’m obsessed with French cheese, and Italian cheese as well, but thats another blog post in itself!